At the moment, you are quite busy with the preparations for your LK-exams, so perhaps we can compromise on this:
Have a look at Sonal Panse’s nice and informative article on “The Advantages and Disadvantages of Genetically Modified Food”:
Add the advantages and the
disadvantages to your mind map of last lesson.
For further reading (not compulsory!!)
“Genetically modified foods – harmful or helpful?” by Deborah B. Whitman is an excellent article on GM foods. Yet, it’s a little long and you might find it difficult to read.
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